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Our Cuisine
Hallmark of Hotel Appennino is the gastronomy, from typical regional cuisine to traditional italian dishes. All this to give to our guests unforgettable cooking experience.
We waiting for you to taste our typical dishes as crescentine, tigelle with cold cuts, traditional tortellini, tagliatelle and much more.
A mountain of good things: fresh air, landscapes, history, tradition but especially typical products of nature as guarantee the brand of Corno alle Scale. Biological products as chestnuts, herbs, local cheeses, local fruits and of course the water of the Corno alle Scale.
